Easy homemade chicken noodle soup recipe
Prep Time: 20 mins
Cook Time: 20 mins
Course: Main Course
Cuisine: American
Servings: 6
Calories: 180 kcal
If you’re looking for comfort, look no further than this easy homemade chicken noodle soup recipe. A good chicken noodle soup recipe is a must-have for every home, and this recipe is a great one! Not only is it tasty, but it’s healthy too. Moreover, it’s very kid-friendly with its yummy array of veggies and cozy chicken flavor.
The secret to the excellence of this homemade chicken noodle soup lies in the perfect balance of herbs. Additionally, the celery and carrots work together in a way that adds just enough veggies, but not too much. The egg noodles are also a big reason why folks keep coming back for more of this soup! Egg noodles provide a lighter feel to the soup.
So, if you have a little extra time, and you’re looking for a therapeutic activity to get your mind off the world, try making this great soup! Making it can be as therapeutic as actually consuming it! It really is an experience to relish in. You can also make it a fun activity to share with a loved one. Kids love helping to make this soup. It can also make for a fun date idea! Make some soup together, eat the soup together, and then cozy up together!
Equipment
- Soup pot
Ingredients
- 1 tbsp butter
- 1 cup medium onion chopped
- 1 cup celery chopped
- 4 cans chicken broth 14.5 oz cans
- 1 can vegetable broth 14.5 oz can
- 2 cups egg noods
- 1 cup carrots sliced
- 1/2 tsp basil dried
- 1/2 tsp oregano dried
Instructions
- Melt butter in pot over medium heat. Add veggies to butter and cook until just tender. Add broths and stir in chicken. Add noodles and herbs. Bring to boil and then simmer on reduced heat for 20 min.